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Upcoming Events


The list of events below are held right here 
at the Settler's Park Market. Also find our classes, events and daily specials on our Facebook Page.

 
Come back often to check our upcoming events!


If you would like to schedule an  event, please contact us here
Contact Us

Monthly Classes:


Healthy Living Classes by Kristine Mienke on Wednesdays at 6:00pm.  Cost is $10.00 a class.  Preregistration is required Register by calling Kristine at 262-365-9379. Walk ins are welcome. Please check Facebook page for any last minute changes.

Essential Oils Class with Kathleen on the third Tuesday of every month at 6:00pm.  Cost is FREE.  Topics to vary month to month.  More info for July below.

Local Birthing Options with Ariel every fourth Tuesday of the month at 6:00pm.  Are you looking at alternative birth options?  Are you seeking other parents interesting in raising your family in a more natural way?  These meetings are just what you may be looking for.

Women, Herbs, and Essential Oils with Betty Jo.  Come learn about women, herbs, and essential oils - topics vary.  Dates to be announced.

Multiple other classes on healthier lifestyles added each month.  Settler's Park Market is also taking suggestions for classes.

30 Minute Fresh Marinara

September 11th, 2013 at 6:00pm
Settler's Park Market

Learn to make a simple and quick fresh marinara made with fresh summer tomatoes eaten over zucchini noodles. You'll never want to eat marinara from the jar again!

Register by calling Kristine at 262-365-9379
Cost: $10.00

Essential Oils

September 17th, 2013
Settlers Park Market

This is a free class offered by Kathleen!

Harvest Slaws

September 18th, 2013 at 6:00pm
Settler's Park Market

Learn to make an Asian and Apple & Carrot slaw. Crisp, crunchy, and easy on the waistline! A great side dish to take to a Packer Party.

Register by calling Kristine at 262-365-9379
Cost: $10.00

Local Birthing Options

September 24th, 2013 at 6:00pm
Settler's Park Market

This is a free informational class held by Ariel!

Fermented Sauerkraut & Kombucha

September 25th, 2013 at 6:00pm
Settler's Park Market


Tis' the season to make sauerkraut! Let's get fermenting folks. One of the most important foods people should be adding to their diets is fermented food. Learn to make them and learn why fermented foods can be your best friends when it comes to your health.

Register by calling Kristine at 262-365-9379
Cost: $10.00

Downtown West Bend Farmers' Market

Every Saturday | 7:30 am - 11 am 
June 2−October 27, 2013


What you can find....
JUNE 
asparagus, bedding plants, green onions, greenhouse cucumbers & tomatoes, hanging baskets, mushrooms, lettuce & salad greens,  rhubarb, spinach, carrots, peas, strawberries, fennel, kale, radishes, carrots, beets, beans, broccoli, cabbage,  

JULY
cauliflower, cucumbers, currants, eggplant, beans, cucumbers,  tomatoes, kohlrabi, lettuces & salad greens, mushrooms, peas (sugar, snap & snow), potatoes, raspberries, rhubarb, strawberries, summer squash, Swiss chard, kale, herbs, apples, carrots, beets, beans,  

AUGUST
broccoli, Brussels sprouts, cabbage, carrots, cauliflower, celery,  herbs,flowers, eggplant, garlic, beans, tomatoes, kohlrabi, leeks, lettuce, melons, onions, parsnips, pears, plums, potatoes, peas, peppers, sweet corn, zucchini, mushrooms, apples, plums, pears,  

SEPTEMBER
beets, beans, broccoli, Brussels sprouts, cabbage, carrots, cauliflower, celery, herbs, eggplant, garlic, gourds, pumpkins, Indian corn, kale, kohlrabi, leeks, lettuce, melons, onions, root vegetables, Swiss chard, tomatoes, mushrooms, winter squash, apples, plums, pears,  

OCTOBER
beets, beans, broccoli, Brussels sprouts, cabbage, carrots, cauliflower, celery, herbs, eggplant, garlic, gourds, pumpkins, Indian corn, kale, kohlrabi, leeks, lettuce and salad greens, melons, onions, root vegetables, mushrooms, Swiss chard, tomatoes

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